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Wok de crevettes au Lait de Coco & Green curry - Recette asiatique
Wok de Crevettes au Lait de Coco et Curry Vert is an easy 30-minute Thai-inspired shrimp dish combining coconut milk, green curry paste, and lime juice. The recipe from Marine Crousnillon's cookbook features quick wok cooking with exotic flavors, served with rice or stir-fried noodles.
Built for AI agentsACO · 731 tokens
Summary
Wok de Crevettes au Lait de Coco et Curry Vert is an easy 30-minute Thai-inspired shrimp dish combining coconut milk, green curry paste, and lime juice. The recipe from Marine Crousnillon's cookbook features quick wok cooking with exotic flavors, served with rice or stir-fried noodles.
Tags
shrimp-curry · coconut-milk · thai-cuisine · wok-cooking · easy-recipe · exotic-flavors · seafood
Key entities
Marine Crousnillon (person, 0.95) · Sandra Thomann (person, 0.85) · Solar (organization, 0.9) · Larousse (organization, 0.9) · Masterchef (organization, 0.9) · green curry paste (concept, 0.95) · coconut milk (concept, 0.95) · Thailand (location, 0.8)
Classification
tutorial · language fr · status final
Provenance
claude-haiku-4-5 via @stacklist/be@0.1.0, confidence 0.85, 19 Jun 2026