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Gaspacho is a refreshing Spanish cold soup perfect for summer that combines cherry tomatoes, cucumber, and bell pepper with fresh herbs and a spicy kick. This easy-to-make recipe requires just 15 minutes of preparation and 2 hours of marinating for optimal flavor.
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Summary
Gaspacho is a refreshing Spanish cold soup perfect for summer that combines cherry tomatoes, cucumber, and bell pepper with fresh herbs and a spicy kick. This easy-to-make recipe requires just 15 minutes of preparation and 2 hours of marinating for optimal flavor.
Tags
gaspacho · summer-recipe · cold-soup · spanish-cuisine · fresh-vegetables · easy-cooking
Key entities
Sandra Thomann (person, 0.95) · Cuisine Addict (organization, 0.95) · Editions Larousse (organization, 0.9) · Spain (location, 0.9) · Germany (location, 0.85) · batch-cooking (concept, 0.8)
Classification
tutorial · language fr · status final
Provenance
claude-haiku-4-5 via @stacklist/be@0.1.0, confidence 0.85, 1 Jun 2026


