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Entrée express : crème d’asperges au yaourt grec
Entrée Express is a quick and easy asparagus cream appetizer made with Greek yogurt that can be served as a starter or in small glasses for aperitifs. The creamy, lightly spiced dish is topped with country ham and takes only minutes to prepare using a blender.
Built for AI agentsACO · 293 tokens
Summary
Entrée Express is a quick and easy asparagus cream appetizer made with Greek yogurt that can be served as a starter or in small glasses for aperitifs. The creamy, lightly spiced dish is topped with country ham and takes only minutes to prepare using a blender.
Tags
asparagus-cream · greek-yogurt · appetizer · quick-recipe · french-cuisine · verrines
Key entities
Crème d'Asperges au Yaourt Grec (concept, 0.95) · Piment d'Espelette (concept, 0.9) · Espelette (location, 0.85) · jambon de pays (concept, 0.88)
Classification
tutorial · language fr · status final
Provenance
claude-haiku-4-5 via @stacklist/be@0.1.0, confidence 0.85, 21 Jul 2026