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Anna Czekala-Wieczorek

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Gâteau au Yaourt Léger à l’Air Fryer : La Recette Facile à 3 Ingrédients – recipes

Gâteau au Yaourt Léger à l'Air Fryer is a simple 3-ingredient light cake recipe that combines yogurt, eggs, and cornstarch to create a creamy dessert with a texture between flan and cheesecake. The recipe is quick to prepare (10 minutes), cooks in an air fryer in 25-30 minutes, and can be customized with vanilla, lemon zest, or honey.

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Summary

Gâteau au Yaourt Léger à l'Air Fryer is a simple 3-ingredient light cake recipe that combines yogurt, eggs, and cornstarch to create a creamy dessert with a texture between flan and cheesecake. The recipe is quick to prepare (10 minutes), cooks in an air fryer in 25-30 minutes, and can be customized with vanilla, lemon zest, or honey.

Tags

air-fryer · dessert · light-cake · yogurt · easy-recipe · 3-ingredients · french-cuisine

Key entities

Air Fryer cooking (concept, 0.95) · Light dessert (concept, 0.92) · Greek yogurt (concept, 0.9) · Cornstarch (concept, 0.88) · Flan (concept, 0.85) · Cheesecake (concept, 0.85)

Classification

tutorial · language fr · status final

Provenance

claude-haiku-4-5 via @stacklist/be@0.1.0, confidence 0.85, 2 Jul 2026