Where to Eat and Drink in Buckhead

A Michelin Green Star restaurant across from Chastain Park, where vegetables come straight from the kitchen's own garden. Argentine-rooted pastry chef Christian Castillo's baked goods are among the best in Atlanta, and the TC Cheeseburger is a neighborhood legend.

The newest entry in Buckhead's luxury dining scene, from the team behind Michelin starred Mujō. Charcoal-grilled seafood and meats with refined small plates, premium sake, and creative cocktails inside a Japanese midcentury modern space across from the St. Regis.

Vietnamese fine dining with a classic French colonial aesthetic. Elevated takes on Vietnamese staples in a romantic, candlelit setting that has earned repeat visits from Buckhead's most discerning diners. Ideal for special occasions and celebrations.

A slice of Paris in the heart of Buckhead Village with upscale light-filled interiors and a breezy patio. French classics including wagyu tartare, duck leg confit, and flaming Crêpes Suzette at brunch, plus a wine cellar private dining room for the most intimate evenings.

Coffee table books on sky-high shelves, a thick saddle-stitched wine list, and a tight French and American menu in one of Buckhead's most mood-setting rooms. The Infatuation calls it one of Atlanta's best wine bars. The crunchy chicken paillard and the fries are essential.

A rooftop destination above Buckhead Village with an expansive patio and unobstructed city views. Bold Mediterranean flavors from Spain, Greece, Lebanon, Morocco, and Israel alongside hand-crafted cocktails. One of Atlanta's best rooftop experiences for a long evening out.

Coastal European cuisine anchored in fresh seafood and the elemental flavors of the Mediterranean. One of Buckhead's most elegant rooms, ideal for entertaining visiting guests or marking a milestone. The oysters and crudo are among the best in Atlanta.

A 20-course, $295 per person omakase experience that has become one of Buckhead's most coveted reservations. Sweet uni rice with smoky toro, 1.5-year-pickled ramps, and a kitchen that executes with well-timed precision from start to finish.

A whimsical glass-roofed New American eatery in the heart of Buckhead with a plant-filled interior that feels like an enchanting European garden. Caviar, oysters with shiso mignonette, crab risotto, and luxe cocktail creations. Consistently one of Atlanta's most romantic rooms.