Baking Tray Brakes

This Easy Pumpkin Cranberry Cake is a perfect easy fall & winter dessert! An easy one-bowl pumpkin cake with fresh cranberries, dusted with powdered sugar!

Handle The Heat - Pumpkin Spice Coffee Cake features a moist sour cream pumpkin cake loaded with brown sugar streusel & topped with maple glaze! 1-hour recipe.

This gingerbread cake is everything you want out of the classic holiday treat with rich and warm flavors from molasses, ground ginger, cinnamon, and cloves.

This cake is a bit of a choose your own adventure Make it as is, without any topping at all, for a simple apple-packed treat, or pump up the flavor with a coating of cinnamon sugar (or pumpkin spice) that bakes up into a crunchy crust in some spots and gooey glaze in others If you really want to take it to another level, add a drizzle of cream cheese icing that takes this cake into cinnamon roll territory

Preppy - Must-try soft and tender Pumpkin Bars. Stir the dry ingredients with pumpkin, oil, and eggs, then finish with fluffy cream cheese frosting.

This Apple Cinnamon Coffee Cake has all the moist, crumble of a coffee cake, with a gooey layer of apples that tastes just like apple pie!

This is the best Pumpkin Cake recipe. Soft, moist, and topped with fluffy cream cheese frosting, it’s so easy— a perfect fall dessert!

This easy sheet cake recipe produces a fresh apple cake that’s soft and tender, with a stick-to-your-fork moist crumb and spiced apple flavor. Perfect for gatherings or a cozy dessert at home.

Sallys Baking - These soft gingerbread cookie bars are so easy to make—no dough chilling or rolling required! Top with spiced cream cheese frosting.

Preppy Kitchen - Lemon bars are an easy dessert featuring a crisp shortbread crust and bright lemon filling made with fresh lemon juice and zest.

Recipe Tin Eats - Easy Lemon Bars are as the name suggests really simple to make and an absolute delight! I make mine with a classic Scottish shortbread base and a fresh lemon curd topping that is a lovely balance of sweet and zing. And it's quite fast to make too, you will be surprised!

The Kitchn - Make these sunny lemon bars with a buttery shortbread crust and tangy lemon filling. This easy recipe requires only five ingredients, perfect for a quick and delicious dessert.

An Italian In My Kitchen - Easy Lemon Squares, these tangy squares are quick, easy and so delicious, made with a buttery shortbread base and a fresh lemon filling.

Tasting Thyme - Almond Croissant Blondies: Fudgy white chocolate blondies packed with almond flavour and almond frosting for that classic croissant vibe.

The Kitchn - Everything you love about chewy, brown sugar blondies and sweet, slightly tangy, cinnamon-sugar coated snickerdoodles packed into the same pan.