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Andy Budd

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Designer and agency founder turned startup advisor, conference speaker, tech investor and leadership coach.

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Pizza Bar on 38th

The Pizza Bar on 38th at the Mandarin Oriental, Tokyo, offers an exclusive Omakase-style pizza dining experience. Guests can enjoy sizzling pizzas made by a master pizzaiolo, using organic flour and a 48-hour fermentation process to create a light and digestible crust. The restaurant has received multiple awards, including top rankings in both Asia Pacific and the world for its pizzas.

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Summary

The Pizza Bar on 38th at the Mandarin Oriental, Tokyo, offers an exclusive Omakase-style pizza dining experience. Guests can enjoy sizzling pizzas made by a master pizzaiolo, using organic flour and a 48-hour fermentation process to create a light and digestible crust. The restaurant has received multiple awards, including top rankings in both Asia Pacific and the world for its pizzas.

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