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Andy Budd

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Designer and agency founder turned startup advisor, conference speaker, tech investor and leadership coach.

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If you’re tired of sushi and ramen and looking for traditional European fare, I love this small local bistro (and neighbouring wine bar) run by a young western couple. They do a delicious brunch on the weekends as well, although you may want to book in advance as it’s tiny and tends to get busy. It’s just off the Meguro River, so a perfect place to stop off on a Sat/Sun morning walk to Nakamegero and beyond.,

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