Curated by
Bonnie Hudson
This is my ongoing collection of books, films, recipes, restaurants, destinations and anything else I think is grand! If you know me, and know I have a recommendation you don't see here - just message me and I'll stack it!
stacklist.com/bonnie
This is my ongoing collection of books, films, recipes, restaurants, destinations and anything else I think is grand! If you know me, and know I have a recommendation you don't see here - just message me and I'll stack it!
More in Soup
See all 16 →Curried Coconut and Red Lentil Soup
cooking.nytimes.com
White Chicken Chili Recipe
cooking.nytimes.com
Cabbage Soup with Turmeric & Ginger
themediterraneandish.com
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Slow Cooker Creamy Tomato Lentil Soup
A summer soup is not an oxymoron Take this lively lentil soup, rich and aromatic from both fresh and cooked tomatoes, and basil Adding fresh tomatoes and basil at both the beginning and end of cooking ensures you get both their mellow, sweet side as well as their fresh, zingy side