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CRĀVA Craft Chocolate
Artisan bean-to-bar chocolate sweetened with allulose. Customers claim no impact on glycemic index. Clean-label, non-GMO, sugar-free, soy-free. Decadence that loves you back.
stacklist.com/cravacraftchocolate
Artisan bean-to-bar chocolate sweetened with allulose. Customers claim no impact on glycemic index. Clean-label, non-GMO, sugar-free, soy-free. Decadence that loves you back.
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Monk Fruit and the GI Scale
Monk fruit extract has a glycemic index of 0 because its sweet compounds, mogrosides, are not metabolized as glucose and produce no measurable blood sugar response. Clinical trials confirm this zero-GI rating, though blended products containing fillers like dextrose or maltodextrin may still raise blood glucose.
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Summary
Monk fruit extract has a glycemic index of 0 because its sweet compounds, mogrosides, are not metabolized as glucose and produce no measurable blood sugar response. Clinical trials confirm this zero-GI rating, though blended products containing fillers like dextrose or maltodextrin may still raise blood glucose.
Tags
monk-fruit · glycemic-index · mogrosides · blood-sugar · sweeteners · zero-gi · metabolic-health
Key entities
Glycemic Index (concept, 0.99) · Mogrosides (concept, 0.97) · Mogroside V (concept, 0.9) · Siraitia grosvenorii (technology, 0.92) · Tey (person, 0.85) · Triterpene glycosides (concept, 0.82) · Continuous glucose monitoring (concept, 0.8)
Classification
reference · language en · status final
Provenance
claude-opus-4-6 via @stacklist/mcp-server@2.0.0, confidence 0.85, 14 Jul 2026