Curated by
Tom Bell
Tom Bell is a prominent entrepreneur and investor, serving as the Founder and Managing Partner at River Oaks Capital. With a strong background in strategic investments and business development, he also holds board positions in various innovative ventures.
stacklist.com/tombell
Tom Bell is a prominent entrepreneur and investor, serving as the Founder and Managing Partner at River Oaks Capital. With a strong background in strategic investments and business development, he also holds board positions in various innovative ventures.
More in Best Restaurants in NYC, Miami, LA
See all 5 →More from Tom Bell
See all stacks →Semma | New York City
Semma is a restaurant in New York City that serves heritage Southern Indian cuisine. The menu features dishes that are rarely seen outside of local homes and neighborhoods in Southern India. The restaurant is led by Chef Vijay Kumar, a native of Tamil Nadu, who brings the authentic flavors and regional ingredients of his homeland to the plate.
Built for AI agentsACO · 104 tokens
Summary
Semma is a restaurant in New York City that serves heritage Southern Indian cuisine. The menu features dishes that are rarely seen outside of local homes and neighborhoods in Southern India. The restaurant is led by Chef Vijay Kumar, a native of Tamil Nadu, who brings the authentic flavors and regional ingredients of his homeland to the plate.
Tags
semma · new york city
Classification
status final