{"version":"1.0","type":"card","id":"ded56b15-6f08-418f-a075-e6ca817998e5","url":"https://stacklist.com/card/ded56b15-6f08-418f-a075-e6ca817998e5","title":"Spinach and Basil Pesto","source_url":"https://www.instagram.com/reel/CguvohVBtlp/?igsh=MWtyY2pidm1heHJqOA%3D%3D","note":"1 cup extra-virgin olive oil\n4 garlic cloves \n1/2cup walnuts \n4 cups baby spinach leaves (or fill the food processor with spinach)\n1 cup basil leaves (maybe a little more if you want it looser)\n1/2 cup grated Parmesan \nPinch of red pepper flakes \nSalt and pepper to taste \n\nToast the walnuts in a dry skillet for 2 minutes.\nRemove from the heat.\nPut the spinach, basil, walnuts and garlic in a food processor and pulse to combine. \nWith the machine running slowly pour in the remaining oil and blend just until the ingredients are well incorporated, if you want it looser, add more olive oil. \nAdd the cheese and pulse to combine. Season with salt and pepper","image":{"url":"https://ucarecdn.com/510b8a71-ed0c-47e1-b7f6-110a9b396f99/-/preview/","alt":"Spinach and Basil Pesto","width":1200,"height":630},"stack":{"id":"0a7c66b1-0b0c-4d52-ad6f-022df3816a66","title":"All My Recipes","url":"https://stacklist.com/stack/0a7c66b1-0b0c-4d52-ad6f-022df3816a66"},"created_at":"2025-07-29T17:54:27.807Z","updated_at":null,"aco":null,"_links":{"self":"/api/public/card/ded56b15-6f08-418f-a075-e6ca817998e5.json","html":"https://stacklist.com/card/ded56b15-6f08-418f-a075-e6ca817998e5","md":"/api/public/card/ded56b15-6f08-418f-a075-e6ca817998e5.md","stack_json":"/api/public/stack/0a7c66b1-0b0c-4d52-ad6f-022df3816a66.json"}}