---
title: "Roman's"
url: https://stacklist.com/card/dc543012-7019-4184-960f-26e9ec783adf
source_url: "https://www.romansnyc.com/"
stack: https://stacklist.com/c/places/stack/89153fe4-42f4-4e76-a6a0-6b80ad361e88
summary: "Roman's is an Italian-influenced restaurant in Brooklyn, NY, offering seasonal dinner and lunch menus featuring handmade pastas, fresh produce, and artisanal desserts with prices ranging from $10 to $47. The restaurant emphasizes local agriculture and sustainability, with daily-changing selections, reservations via Resy, and loaves of She Wolf bread available for sale."
tags: "italian-restaurant, brooklyn, seasonal-menu, dinner, lunch, farm-to-table, wine"
key_entities: "Roman's (organization), Hannah Shizgal-Paris (person), Jose Genao (person), Emma Lesher-Liao (person), Alessandra Ameglio (person), Kim Brown (person), 243 Dekalb Ave, Brooklyn, NY 11205 (location), She Wolf Bread (organization), Resy (organization)"
classification: "reference"
content_hash: "sha256:6dc64d919f0e3d4e44b92455a6f8788665d4349f9fe759e000b5f0b7be652634"
acp_version: "0.2"
token_counts_approximate: 758
visibility: public
agent_accessible: true
status: "final"
---

# Roman's

Main Content Starts Here, tab to start navigating Dinner Lunch Wine Select a tab to display Dinner Lunch Wine WE OFFER LOAVES OF SHE WOLF BREAD FOR SALE MONDAY-FRIDAY BEGINNING AT 5:00PM & SATURDAY-SUNDAY BEGINNING AT 12:30PM.  AVAILABLE WHILE SUPPLIES LAST. JUNE 2026 This menu is a sample of dishes currently offered for the season. Selections change daily. Reservations available via Resy, and we always welcome walk-ins. For special inquiries, please reach out to us directly at hello@romansnyc.com. FIRST OLIVES $ 10 ANTIPASTI PLATE $ 24 FAVA BEAN PUREE $ 20 ARANCINI $ 16 NECTARINES, CREMA CAPRINO, PINE NUTS AND WATERCRESS $ 24 LITTLE GEMS, CUCUMBERS, PIAVE AND MUSTARD VINAIGRETTE $ 25 SECOND SPAGHETTI, ZUCCHINI, BASIL AND PARMIGIANO $ 29 CASARECCE, SMOKED SWORDFISH, TOMATO, CAPERS AND BUTTER BEANS $ 30 MALTAGLIATI, BEEF RAGÙ, GREENS AND PARMIGIANO $ 30 THIRD WHOLE BLACK BASS, POTATOES AND CHARRED TOMATO VINAIGRETTE $ 43 CHICKEN DIAVOLO WITH ROASTED CARROTS $ 47 BAVETTE, ASPARAGUS, SNAP PEAS AND HAZELNUT PESTO $ 46 DESSERT GISELE [COW AND GOAT’S MILK, VT], HONEY AND WALNUTS $ 14 OLIVE OIL CAKE, APRICOTS AND CRÈME FRAÎCHE $ 17 VANILLA PANNA COTTA WITH NECTARINE PRESERVES $ 14 WILD FENNEL AND STRAWBERRY ICE CREAM $ 10 CHOCOLATE SORBETTO $ 10 AFFOGATO $ 12 WE OFFER LOAVES OF SHE WOLF BREAD FOR SALE MONDAY-FRIDAY BEGINNING AT 5:00PM & SATURDAY-SUNDAY BEGINNING AT 12:30PM.  AVAILABLE WHILE SUPPLIES LAST. JUNE 2026 This menu is a sample of dishes currently offered for the season. Selections change daily. Reservations available via Resy, and we always welcome walk-ins. For special inquiries, please reach out to us directly at hello@romansnyc.com. LUNCH OLIVES $ 10 ANTIPASTI PLATE $ 22 FAVA BEAN PUREE $ 20 GREENS AND RICOTTA TART WITH A JAMMY EGG $ 22 ROASTED CARROTS, MASCARPONE, HAZELNUT PESTO AND MINT $ 19 LITTLE GEMS, SNAP PEAS, OLIVE VINAIGRETTE AND PROVOLONE $ 20 MALTAGLIATI, GARLIC SCAPE PESTO, ASPARAGUS AND RICOTTA DI CAPRA $ 24 CAVATELLI, ANCHOVY, BROCCOLI RABE AND BREADCRUMBS $ 25 PORK SPIEDINI, POTATOES, WATERCRESS AND HORSERADISH $ 28 DESSERT GISELE [COW AND GOAT’S MILK, VT], HONEY AND WALNUTS $ 14 OLIVE OIL CAKE, APRICOTS AND CRÈME FRAÎCHE $ 17 VANILLA PANNA COTTA WITH NECTARINE PRESERVES $ 14 CHOCOLATE SORBETTO $ 10 AFFOGATO $ 12 UPDATED JUNE 2026 Download PDF of the Wine menu Roman’s serves spirited, Italian-influenced food that reflects a longstanding commitment to local agriculture and sustainability. Our menu celebrates our relationships with area farmers, tradition-based artisans, agricultural-based Italian importers, and winemakers. Chef: Hannah Shizgal-Paris Sous Chefs: Jose Genao & Emma Lesher-Liao General Manager: Alessandra Ameglio Service Manager: Kim Brown HOURS DINNER: Monday - Sunday 5-10:30 pm LUNCH: Saturday & Sunday 11 am-3 pm LOCATION 243 Dekalb Ave, Brooklyn, NY 11205 718.622.5300 hello@romansnyc.com Work with Us We would love to have you join our team! Fill out the form below and we will be in touch. Apply Now