---
title: "Café Giảng - Famous Egg Coffee since 1946"
url: https://stacklist.com/card/596ae83b-9d9f-4cee-864f-a0bbeaee05a1
source_url: "https://cafegiang.vn/"
stack: https://stacklist.com/stack/e4191c09-2888-4fbe-a40d-91a005fba7a8
summary: "Café Giảng is a renowned Vietnamese coffee shop in Hanoi's Old Quarter that invented the iconic egg coffee in 1946, a unique beverage made by whisking eggs and condensed milk into a creamy custard topping served over coffee. The café has maintained its original recipe for over 76 years and now operates multiple locations, offering various egg coffee variations alongside traditional coffee drinks."
tags: "egg-coffee, vietnamese-coffee, hanoi, cafe, specialty-beverage, culinary-history"
key_entities: "Café Giảng (organization), Nguyen Van Giang (person), Hanoi (location), Old Quarter (location), Vietnam (location), egg-coffee (concept), Sofitel Legend Metropole (organization), invention of egg coffee in 1946 (event)"
classification: "reference"
content_hash: "sha256:6d4c1562b094fe63748040121737de51c574192902fbbeaeb45b07ef0e9976f8"
acp_version: "0.2"
token_counts_approximate: 602
visibility: public
agent_accessible: true
status: "final"
---

# Café Giảng - Famous Egg Coffee since 1946

Café Giảng Destination for coffee lovers Café Giảng is located humbly deep in a small alley on Nguyen Huu Huan Street, in the Old Quarter. The shop can be hard to find, but the experiences you get are well worth the effort. Egg Coffee The taste of sophistication Café Giảng is headquartered in Hanoi, Vietnam, is the birthplace of egg coffee, invented in 1946 by Mr. Nguyen Van Giang, the father of the current owner, and a bartender at the 5-star hotel Sofitel Legend Metropole in Hanoi at that time. No.1: 39 Nguyen Huu Huan, Hoan Kiem, Hanoi No.2: 3th floor - Foodhall, Lotte Mall Tay Ho, Hanoi No.3: 57 Trang Tien, Hoan Kiem, Hanoi +84 917 00 22 99 Read more Menu since 1946 The famous egg coffee is a new type of coffee made by whisking eggs and condensed milk into custard cream, placing it on top of the coffee, scooping it up and mixing it. Creamy and smooth. It's like drinking custard cream, and it's a coffee with a delicate balance between bitterness and sweetness. Previous Next Smell Of subtlety The delicate taste has become popular among guests in Vietnam and abroad. FIND THE WAY Pure Grades Maecenas dapibus mattis eros, at fermentum sapien malesuada sit amet. Quisque in sollicitudin eros. Hạt cà phê Cras ut nisl ac sapien interdum scelerisque sed in elit rutrum in massa sed congue eget turpis ligula. Proper Roasting Proin non vulputate diam, ut varius orci. Lorem ipsum dolor sit amet, consectetur adipiscing elit. High Quality Maecenas dapibus mattis eros, at fermentum sapien malesuada sit amet. Quisque in sollicitudin eros. Excellent Grinding Maecenas dapibus mattis eros, at fermentum sapien malesuada sit amet. Quisque in sollicitudin eros. Awesome Aroma Maecenas dapibus mattis eros, at fermentum sapien malesuada sit amet. Quisque in sollicitudin eros. About Café Giảng Café Giảng Menu For more than 76 years, Mr. Giang’s “egg coffee” is not only loved by locals but also special coffee lovers, with the same taste and recipe. Read more Egg Coffee Enjoy Egg Cafe with the most popular flavor since 1946 Bitter taste of coffee The sweetness of milk The scent of eggs … Read more More Info Read more Egg with mung bean Read more Read more Egg with rum Read more Read more Egg with oreo Read more Read more Egg matcha Read more Read more Egg coffee with almond Read more Read more Traditional coffee Read more Read more Egg Cocoa Read more View more Menu