{"version":"1.0","type":"card","id":"0fbd7204-6a72-49fa-a050-35fa54268e36","url":"https://stacklist.com/card/0fbd7204-6a72-49fa-a050-35fa54268e36","title":"Fried Shallots Recipe","source_url":"https://cooking.nytimes.com/recipes/1023193-fried-shallots?smid=ck-recipe-iOS-share","note":"Frying shallots can be time-consuming and finicky, but there are some steps you can take to improve your odds of success This recipe, adapted from “The Wok: Recipes and Techniques” by J Kenji López-Alt (W.W","image":{"url":"https://ucarecdn.com/9cc0fd3d-b968-41f3-8f93-422407eb09bd/","alt":"Fried Shallots Recipe","width":1200,"height":630},"stack":{"id":"0a7c66b1-0b0c-4d52-ad6f-022df3816a66","title":"All My Recipes","url":"https://stacklist.com/stack/0a7c66b1-0b0c-4d52-ad6f-022df3816a66"},"created_at":"2025-04-22T15:27:45.104Z","updated_at":null,"aco":{"summary":"This website provides a recipe for fried shallots, with detailed instructions and a list of similar recipes. It also features a section with other recipes from the same author, as well as popular recipes from The New York Times Cooking website. \n","tags":[],"key_entities":[],"classification":null,"language":null,"confidence":null,"provenance":null,"token_counts":{"approximate":73},"content_hash":null,"acp_version":"0.2","body_available":false,"body_tokens":0,"visibility":"public","agent_accessible":true,"status":"final"},"_links":{"self":"/api/public/card/0fbd7204-6a72-49fa-a050-35fa54268e36.json","html":"https://stacklist.com/card/0fbd7204-6a72-49fa-a050-35fa54268e36","md":"/api/public/card/0fbd7204-6a72-49fa-a050-35fa54268e36.md","stack_json":"/api/public/stack/0a7c66b1-0b0c-4d52-ad6f-022df3816a66.json"}}